Project Description


This editorial focused on a beautiful but relaxed setting, perfect for wining and dining with your friends.

Flowers were used to suit the beautiful outside setting. Herbs foraged from the garden, wild olive branches and dried foraged textures served as the base for the floral elements on the table. A few orchid flowers added softness to the grey and white pallet.

Buckets, small bowls and beautiful mugs were used as vases for both the table scape and floor arrangement, all of these elements are easily found in and around your home. The floor arrangement added more floral flair to the table without taking up valuable space for the festive cocktails and scrumptious food.

We loved being part of this editorial… especially because we got to feast on the yummy food afterwards!

Creative superstars involved:

Photographer: Lindy Kriek

Stationary: Prettig Design

Table and chairs: Baie Goeters

Tablecloth, serviettes, crockery:  Biggie Best Somerset-West

Chef, Food Stylist & Recipe Developer:  Elmarie Berry of Elmarie Berry Food

MCC:  Stofberg Family Wines, Mariëtte

Tonic Water: Ou Stokery

Salt & Fresh Herbs: Funky Ouma